Tune-Up Cafe Brunch (weekends only)
Granola Fresh Fruit Parfait$ 7.95
Irish Oatmeal w/ fresh fruit$7.95
Buttermilk Pancakes$9.95
banana, blueberry or chocolate chip with maple syrup
Fruit Compote Stuffed French Toast$9.95
with cream cheese & maple syrup
Huevos El Salvadorenos$9.95
scrambled eggs with scallions & tomatoes, refried beans, pan fried banana, creama & Alicia’s corn tortillas
Tune-Up Breakfast$9.95
Chile relleno with roasted tomato salsa, 2 eggs al gusto, refried beans, and corn tortilla
Huevos Rancheros$8.95
with pinto beans, jack cheese, red or green chile, & 2 eggs
Breakfast Burrito$9.95
eggs, home-fries, jack cheese, smothered in red or green chile with bacon, ham, sausage, or avocado
Breakfast Burrito$9.75
house-made chorizo or turkey sausage
Corned Beef Hash$10.95
house-made corned beef, 2 poached eggs & 9-grain toast
Tune-Up Omelette$10.95
a ham, spinach, mushrooms, jack cheese, sour cream omelette topped red or green chile, served with home-fries & toast
Steak & Eggs$11.95
local top sirloin, served w/ 2 eggs, scallion hashbrown, & chile
Soup of the DayCup $4.75 Bowl $7.95
Green Chile Beef StewCup $4.95, Bowl $ 8.95
Banana Leaf Wrapped Tamale$9.95
served with rice and beans, & roasted tomato salsa
El Salvadoran Pupusas$9.95
two served with roasted tomato salsa and curtido: refried beans, zucchini & queso fresco -OR- flank steak, chile pasado & queso fresco
Tune Up Salad$9.95
mixed greens, roasted beets, carrot, avocado & cucumber with sherry vinaigrette
Greek Salad$9.95
classic with feta, kalamata olives, cucumber with red wine vinaigrette
Fresh Salmon or Grilled Shrimp $6$5
add grilled chicken, flank steak
Tune-Up Burger$9.75
in-house ground, local beef, on bioche bun with garlic mayo
Local Lamb Burger$14.95
w/ fresh herbs, onion, & garlic served w/ house-made seeet potato fries
Buffalo Burger$15.95
from Bosque Farms, on grilled brioche bun with garlic mayo
Brown Rice Nut Burger$9.75
house-made patty on a brioche bun with garlic mayo
$1.00
Burger Toppings: cheddar, jack, blue, manchego, provolone swiss, green chile, avocado, grilled onion, sautéed mushrooms
$3.00
Burger Toppings: bacon
Free RangeGinger Chicken Sandwich$10.95
on ciabatta with provolone & basil aioli
Cubano$10.95
citrus & garlic marinated pork loin, cured ham & swiss on ciabatta
Tune-UP Combo$10.95
quesadilla (free range chicken or veggie), soup & salad
Fresh Grilled Salmon Tacos$12.95
w/ yogurt cucumber dill sauce, pintos & rice
Enchiladas
Chicken or veggie & tofu, corn tortillas, & jack cheese
$9.95
Classic Enchilada: red or green chile
$10.95
Mole Colorado or Suiza: tomatillo cilantro salsa
House Made$9.95
Chile Relleno smothered in Roasted Tomato Salsa, served with Pinto Beans and Spanish Rice